Battered fish is enjoyed by everyone.  With cod being the target species on our fishing trips at this time of year, its only right that I give you this simple but classic recipe for preparing your own at home.  Once you have your fish filleted this meal can be prepared very quickly.  I can promise you that this traditional dish cannot be beaten when you’ re using freshly caught cod.  The taste is just heavenly. Read the rest of this entry »

Here is a simple yet tasty recipe for Fish Pie.  A classic dish that is always welcomed on a cold winters evening.  For this dish you can use any firm fleshed fish such as Cod, Pollack or Haddock.  Including your preperation time this dish will be ready for the table in under an hour. Read the rest of this entry »

Here is a great recipe for baked Cod.  For this dish you can also use, Pollack and any other firm fleshed white fish such as Haddock.  Quick and simple to prepare you will be tucking into this tasty meal in just half an hour. Read the rest of this entry »